These no bake ghost cookie truffles for Halloween are so super easy you are going to love them.
One of my top 5 posts ever, it is always a hit at this time of the year so I whipped up a quick video to show you how easy it is to make them.
Or if you are more of a written instruction type person here is the link to the original post: CLICK HERE
Related Recipes
Oreo Tuffle Pops recipe
Tim Tam Truffle Pop recipe
If you like this recipe check out my 10 fun Halloween Foods to Make post CLICK HERE
Linda Vandermeer is a blogger, baker, maker and author of the Children's cookbook Sweets on a Stick: More Than 150 Kid-Friendly Recipes for Cakes, Candies, Cookies, and Pies on the Go! Published in the USA in 2011 the book is still available at Amazon and many online bookstores.
Affiliate links may earn me money and contribute to supporting this blog.
Original ideas, photography and recipes Linda Vandermeer please do not reuse without permission.
Sunday, October 25, 2015
Monday, October 12, 2015
Win this amazingly cool geometric chocolate mould
EDIT this competition is closed the winner is - Felicity
Prize has been claimed and sent.
How super cool are these geometric shaped chocolate covered Oreos.
Yup and so easy to make as well, although I did have to trim the cookies a little bit to fit, but that worked out ok I just used the chunks in the next batch.
Anyhoo I have an extra mould still in it's packaging that I did not use and seeings a I am having a clean out at my house I am giving it away to a lucky reader.
Just enter via the rafflecopter below, extra entry for following my instagram account :) Open worldwide see terms and conditions on rafflecopter for other details.
a Rafflecopter giveaway
Linda Vandermeer is a blogger, baker, maker and author of the Children's cookbook Sweets on a Stick: More Than 150 Kid-Friendly Recipes for Cakes, Candies, Cookies, and Pies on the Go! Published in the USA in 2011 the book is still available at Amazon and many online bookstores.
Affiliate links may earn me money and contribute to supporting this blog.
Original ideas, photography and recipes Linda Vandermeer please do not reuse without permission.
Sunday, September 20, 2015
Swan Princess Birthday Party
It's party time again around here and Bubble celebrated with a swan princess party with a pretty mint, gold, white and black theme.
It was a low key event with just a few friends so I decided to have it indoors and turned my creative craft space into the dessert table which worked well and ended up being a great decision as the weather threatened rain as the party was starting.
Party Decorations
OK I know you all want to know it, where did I get that amazing green feather garland 'cause it's pretty gorgeous, and let me tell you even more so in real life. I picked it up at Lark to decorate Bubble's bedroom with and when it arrived it just begged to be used for my party table seeings as it matched the plates I bought perfectly.
Yup, I saw these plates online a little while back and I had to make them mine. They might be some of the most awesome paper plates I have ever seen. No I am not being paid to say this I just like to share this stuff so y'all can have pretty parties too. I bought them from Lark, they are made by Bash Party Goods.
The honeycomb balls were from discount dollar stores they were a couple of dollars each for the large ones and the smaller ones were in packs of 3 for the same price.
I made the swan pinata which involved the (humane) sacrifice of a unicorn pinata, I will do a post with a few progress pictures shortly.
I also made my own glitter dipped balloons by spraying adhesive glue spray to gold balloons and then sprinkling glitter onto them.
A few hours before the party I popped out for coffee with a friend and afterwards found those multi sized gold glitter dots at a discount store down at the local shop which were perfect placed randomly on the wall either side of the garland. The whole pack of dots cost $2.50 and if I don't keep them the kids will use them for craft so it's pretty much win win.
The geometric mint vase holder/ tealight holders were from the reject shop, and the cake stand and candy jars I have had for years.
Party Food with links to my recipes on this blog
We had an elegant mint green colour butter cream cake which was actually a chocolate layer cake filled with cookies and cream (CLICK HERE FOR CAKE RECIPE).
It was decorated with edible gold edged macarons (including a couple of empty macaron shells on the side of the cake) and some stars of buttercream piped randomly with a #195 tip. I stacked filled and decorated the whole cake in under an hour which was a lovely change for me.
Macarons in a matching mint shade (CLICK HERE FOR MY MACARON RECIPE) for the party table and as I made them myself I was able to make a variety of sizes to decorate the cake with.
Simple swan cookies in mint and white decorated with a little edible gold leaf which once again were quick to make (CLICK HERE FOR MY COOKIE RECIPE and how to add gold leaf to cookies).
We had chocolate covered Oreo's in ombre shades from black through to green with a little edible gold leaf. There was matching candy sixlets and bon bons.
Funny side story the whole reason I went for a swan party was to make choux swans after I got the Retro Baking (The Australian Women's Weekly) and I didn't end up making them or the really cool cake pop idea I had.
Yup this is my creative space room all dressed up to party.
CLICK HERE for details and more pics from when I renovated it
Finally I picked up some bunches flowers from the grocery store for under $30 for the lot and split them up between glass jam jars and one larger vase to fill up the spaces on the table and yay now I have fresh flowers for the rest of the week.
Linda Vandermeer is a blogger, baker, maker and author of the Children's cookbook Sweets on a Stick: More Than 150 Kid-Friendly Recipes for Cakes, Candies, Cookies, and Pies on the Go! Published in the USA in 2011 the book is still available at Amazon and many online bookstores.
Affiliate links may earn me money and contribute to supporting this blog.
Original ideas, photography and recipes Linda Vandermeer please do not reuse without permission.
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